Stay tuned, consciousfork® is expanding! We are looking for operators to grow more conscious fork locations. We are licensing our model.

Cross-section of a breakfast burrito showing scrambled eggs, cheese, black beans, and vegetables, wrapped in a whole wheat tortilla, placed on a white plate. In the background, there is a purple smoothie in a glass with a green straw and a blurred blue and white patterned wall.
A brown takeout box filled with a colorful salad of purple cabbage, carrots, cucumbers, avocado slices, and greens. There is a slice of lime on the salad. Behind the box, there is a cup of orange smoothie with a green straw, and a backdrop with white silhouettes of animals and flowers on a blue background.
A logo with a circle split into two halves, one teal and one green, with a fork and a spoon stylized inside. The text below reads "conscious fork" in green and blue.
Close-up of a fresh salad with grilled chicken, leafy greens, and dressing.
A bowl of lentil stew with greens, placed on a wooden surface next to a spoon and a piece of bread.

consciousfork® is a registered trademark of Conscious Fork, LLC.

Bring a consciousfork® to your community.

What started as an idea (test lab) for freshly prepared vegan food, sourced with clean and local ingredients and test lab in 2012 - became a community mainstay in Warwick for over 12 years.

Over the years consciousfork® operated in several locations in Warwick, NY, Maplewood, NJ, and at off site venues, such as music festivals, and seasonal venues, such as Bethel Woods Performing Arts Center in the Catskills. After 12 amazing years, different locations, surviving pandemics, and more, we made the conscious decision to close, take a breather and decide how to bring consciousfork® back to the market in a new way.

In all of these locations, we have been collecting knowledge, data, and invaluable wisdom on how to make an efficient and profitable clean food business scalable and in more accessible in more locations. This type of food is just as relevant since the day we first opened the doors to our offerings.

We want to work with other entrepreneurs and business owners help launch their own consciousfork® location(s).

Our advisory board and legal team for developing a fully comprehensive licensing kit. From systems, equipment, recipes, floor plans, and everything in between on how to license, launch, and operate a consciousfork® in their community region.

If you want to stay in touch on this topic or are you are interested or know someone who might be in our future consciousfork® licensing opportunities please fill out form below so we can send more information as it becomes available.

Logo of consciousfork featuring a green and blue circular design resembling a fork, with the text 'consciousfork' below.

Stay in touch regarding new consciousfork® licensing opportunities.

Inside a restaurant with a glass door, window seating, and fruit bowls on a counter, with a person wearing a hat near the door.