This vegan lifestyle cookbook offers a collection of 100+ globally-inspired recipes spanning cuisines from around the world—you’ll find French-inspired soups, Asian fusion bowls, hearty Mexican flavors, fresh Mediterranean cuisine, energizing juices, healthy sweets, treats, and more—proving any food can be made vegan. Whether you’re looking to add healthier foods to your diet, find gluten-free options for loved ones, or simply discover new favorite dishes, this book is for anyone eager to eat well by preparing food from real, whole ingredients.

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